Croatia Travel Tips

In a casual setting, such as a small local restaurant or "konoba," you can expect to pay around 8-15 EUR for a simple meal like grilled fish, pasta, or a traditional meat dish. Street food options are budget-friendly and typically cost between 3-5 EUR.

For a mid-range dining experience, a three-course meal for two people may cost between 40-60 EUR. This often includes an appetizer like prosciutto and cheese, a main dish featuring seafood, meat, or pasta, and a dessert. Mid-range restaurants usually offer a balance of quality and price, allowing you to explore Croatian cuisine without splurging.

High-end restaurants, especially those in popular tourist spots or with scenic views, can be more expensive. Here, you might spend over 100 EUR per person for a multi-course meal, especially if it includes premium seafood or wine pairings. Croatia also boasts some fine-dining establishments with Michelin recognition, where gourmet experiences come at a premium price.

Drink prices vary as well. A glass of wine usually costs between 3-6 EUR, while a beer is around 2-5 EUR. Non-alcoholic drinks, such as sodas or bottled water, typically range from 1.50 to 3 EUR.

Tips for Saving Money:

• Many restaurants offer daily specials, called "dnevni meni," during lunch hours, which are more affordable than dinner menus.
• Look for "konobas" or "gostionas" (traditional eateries), which often serve authentic dishes at reasonable prices.
• Explore the street food scene for budget-friendly bites like peka, fritule, and pršut sandwiches.
• Tap water is generally safe to drink in Croatia, so feel free to ask for "voda iz pipe" instead of purchasing bottled water.