Poland Travel Tips

NUTA: A Michelin-starred restaurant led by chef Andrea Camastra, NUTA offers a fusion of Polish traditions with contemporary culinary techniques. Known for its elegant tasting menus and artistic presentation, it provides a fine dining experience that showcases seasonal and locally sourced ingredients.

Rozbrat 20: Combining modern Polish cuisine with an innovative approach, Rozbrat 20 holds a Michelin star and is well known for its meticulously crafted dishes. The restaurant focuses on high-quality seasonal produce and offers an extensive wine selection to complement its menu.

Koneser Grill: Located in the revitalized Koneser Vodka Distillery complex, Koneser Grill is a sophisticated yet relaxed venue specializing in expertly prepared meats. With a modern industrial atmosphere and a focus on high-quality ingredients, this steakhouse-style restaurant is a favorite among both locals and visitors.

Dyletanci: Dyletanci is a refined dining spot that blends modern European cuisine with a strong emphasis on wine pairing. The restaurant’s sleek yet warm interior, coupled with a well-curated menu, makes it an ideal choice for those seeking a sophisticated gastronomic experience.

Restaurant Warszawska: This stylish restaurant offers a contemporary take on classic Polish cuisine, elevating traditional dishes with modern presentation and premium ingredients. The spacious yet cozy ambiance, paired with a carefully designed menu, ensures an authentic yet upscale dining experience in the heart of Warsaw.

Bottiglieria 1881: The first restaurant in Kraków to receive two Michelin stars, Bottiglieria 1881 is known for its exceptional tasting menus that highlight Polish flavors with a creative twist. Located in a historic building, the restaurant provides an intimate and exclusive dining experience, blending fine wines with expertly crafted dishes.

Copernicus: Set within the historic Hotel Copernicus, this upscale restaurant combines the elegance of Renaissance architecture with refined modern cuisine. The menu is inspired by traditional Polish dishes but reinterpreted using contemporary techniques and premium local ingredients.

Hana Sushi: Hana Sushi is one of the top destinations in Kraków for authentic Japanese cuisine, offering fresh sushi, sashimi, and other traditional delicacies. With an emphasis on high-quality ingredients and precise preparation, the restaurant delivers an exceptional sushi experience in an elegant yet relaxed setting.

Kropka.: A hidden gem in Kraków, Kropka. is a modern bistro that focuses on seasonal ingredients and innovative culinary techniques. The menu changes frequently to reflect the best available produce, making each visit a unique dining experience.

Filipa 18: Situated within the stylish Hotel Indigo, Filipa 18 blends international influences with classic Polish flavors. Its carefully curated menu and elegant ambiance make it a great choice for those looking to enjoy a contemporary dining experience with a local touch.

Arco by Paco Pérez: A Michelin-starred restaurant, Arco by Paco Pérez brings the flavors of Spain to Gdańsk with a modern, fine-dining approach. Located on the top floor of the Olivia Star building, the restaurant offers not only outstanding cuisine but also stunning panoramic views of the city.

Hewelke: Named after the famous Gdańsk-born astronomer Johannes Hevelius, Hewelke combines Polish and European influences in a menu that highlights fresh, high-quality ingredients. The stylish interior and expertly crafted dishes make it a must-visit for those looking for an elevated dining experience in the city.

Pierogarnia Mandu: A favorite among locals and tourists, Pierogarnia Mandu specializes in Poland’s beloved pierogi, offering a wide range of both traditional and creative fillings. The cozy atmosphere and handmade dumplings make this restaurant a perfect place to experience authentic Polish comfort food.

Pierogarnia Stary Młyn: Located in a charming historic building, Pierogarnia Stary Młyn serves a variety of handmade pierogi, from classic potato and cheese to more adventurous options. The rustic wooden interior and welcoming service create a homely atmosphere, making it a great spot for a casual yet delicious meal.

Gdański Bowke: A waterfront restaurant known for its hearty Polish cuisine, Gdański Bowke specializes in meat dishes, fresh seafood, and local craft beers. With a nostalgic interior inspired by old Gdańsk taverns, this restaurant provides an atmospheric setting to enjoy traditional flavors in a historic port city.