ATMs are widely available across Saudi Arabia—in malls, hotels, and major streets. Most machines accept international cards and offer English-language menus.
Credit and debit cards such as Visa and MasterCard are widely accepted. American Express is also used, especially in higher-end hotels, restaurants, and shops, though it may be less common in smaller stores. Contactless payments and mobile wallets like Apple Pay, Google Pay, and Samsung Pay are increasingly popular and work at most terminals. Some small vendors may request a minimum spend for card use, so carrying cash for minor purchases is advisable.
Traveller’s cheques are not commonly accepted in Saudi Arabia and are generally impractical. ATMs and cards remain the most reliable and efficient way to manage money during your visit.
Indoor venues, including malls, hotels, and offices, often have strong air conditioning, so carrying a light cardigan or scarf can be useful.
Saudi Arabia primarily uses Type G plugs, which have three rectangular prongs, the same as those in the United Kingdom. If your plugs are of a different type, a universal travel adapter will be needed. Keep in mind that an adapter only changes the plug shape—it does not convert voltage.
While adapters and voltage converters are available in airports and electronics shops across Saudi Arabia, buying them before your trip is usually more convenient and ensures you’re prepared upon arrival. With the right setup, keeping your devices charged and safe should be hassle-free.
Tipping is customary in Saudi Arabia, especially in restaurants, hotels, and other service-related industries, but it is not legally required. It is generally viewed as a gesture of appreciation for good service and, while not mandatory, is often expected in many situations.
Hotel staff, such as bellhops and housekeeping, generally appreciate small tips. Around 5–10 SAR is common for assistance with luggage, while housekeeping staff may receive 10–20 SAR for multi-day stays. At luxury hotels, tipping slightly more is standard, especially for exceptional service.
In spas, salons, and massage centers, tipping is welcome but not obligatory. If you are satisfied with the service, a 10–15% tip or a small cash amount is appreciated
Pharmacies provide over-the-counter medications and help with minor health concerns. Many pharmacies in major cities operate 24/7, and designated on-duty pharmacies are available outside regular hours. If you need urgent medication, ask locals, hotel staff, or your tour guide for the nearest emergency pharmacy.
Mid-range restaurants with table service, particularly in malls or tourist areas, typically charge 40–80 SAR ($11–$22 USD) for a main course. For a traditional Saudi dining experience—such as grilled meats, rice dishes, or seafood—expect to pay around 80–150 SAR ($22–$41 USD) per person, depending on the restaurant’s location and setting.
Kabsa, also known as Machboos in some regions, is a fragrant rice dish cooked with spiced meat or chicken, onions, tomatoes, and sometimes dried limes (loomi). It is a staple at family gatherings and Friday lunches, offering a warm and aromatic profile that embodies the heart of Saudi and Gulf cuisine.
Balaleet is a sweet and savory breakfast dish made with vermicelli noodles flavored with sugar, cardamom, and saffron, and topped with a thin omelette. The combination of sweet noodles and eggs offers a unique and flavorful start to the day.
For those who love dates, Khabees is a traditional Saudi dessert made with flour, sugar, ghee, and dates. Often flavored with cardamom and saffron, this sticky and sweet dish is a staple at family gatherings and is especially enjoyed during festive occasions.
Toumeya is a traditional Saudi date-based dessert made from finely ground dates, ghee, and nuts, often shaped into small balls and served as a sweet bite after meals. Along with Basbousa, a semolina cake soaked in sugar syrup, these treats highlight the region’s love for rich.
Arabic Coffee (Qahwa) is a symbol of hospitality in Saudi culture. Served in small cups, it is made from lightly roasted coffee beans, often flavored with cardamom and sometimes saffron. Traditionally, it is accompanied by dates and offered to guests as a sign of respect and welcome.
Jallab is a traditional Middle Eastern drink made from dates, grape molasses, and rose water, typically served chilled and topped with pine nuts and raisins. It is commonly enjoyed during Ramadan or at festive gatherings, offering a sweet and aromatic refreshment.
Eid al-Fitr marks the end of Ramadan, a month of fasting observed by Muslims. This festival is celebrated with communal prayers, feasts, and the exchange of gifts. Families come together to enjoy special dishes, wear new clothes, and give to charity as part of the spirit of giving that defines the holiday.
Eid al-Adha, known as the "Festival of Sacrifice," honours the willingness of Prophet Ibrahim to sacrifice his son in obedience to God. This celebration involves prayers, the sacrifice of livestock, and sharing meals with family, friends, and the less fortunate. It is also a time for pilgrimage, with many Muslims making their way to Mecca for Hajj during this period.
Al Hijri (Islamic New Year) marks the beginning of the Islamic lunar calendar year. It is a more reflective occasion, often observed with quiet family gatherings, prayer, and contemplation, with some families sharing special meals to mark the day.